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eatery

eatery at blue mini

The menu at blue mini is a fusion of well-known classics and modern dishes with a twist.

We are privileged to have access to some of the best produce and suppliers on the Mornington Peninsula. We make and create from locally sourced goods wherever we can. #blueministyle

Open daily for all day breakfast, lunch, homemade sweets and the best coffee on the Mornington Peninsula.

All of our meals are available take away and our display cabinet features daily specials.

zucchini, corn & pumpkin fritters

crispy quinoa fetta fritters with chard leaves, avocado smash, dill tzatziki, poached egg & tomato onion salsa (V) (G)
$20
add $8 for tea smoked salmon
add $6 for bacon

smashed pea feta bruschetta

with sautéed mixed mushrooms, cherry tomatoes, salsa verde & crumbled fetta topped with a poached egg (V) (ask for VEGAN or made with gluten free options)
$18

shakshuka

spiced middle eastern breakfast (or any time of day) simmered tomatoes, capsicum, onions, garlic, spices and gently poached eggs. Served with sautéed spinach, crumbled feta, dukkha and warm soft mini flatbread (V) (ask for VEGAN or made with gluten free options)
$18
add $6 for bacon or chorizo

the bennie

2 poached eggs nestled on wilted baby spinach with toasted Vienna loaf, drizzled with our classic hollandaise. Choose:
$19 florentine (V)
$22 bacon or ham
$26 tea smoked salmon

crazy eggs

3 fried eggs on warm malaysian roti bread drizzled with spicy Tamarind nahm jim sauce, sprinkled with fried onion, peanuts shallots & fresh coriander (V)
$17

chia coconut pudding

blood orange sorbet, passionfruit syrup, raspberry crush & toasted coconut (Vegan) (G)
$17

granola crunch

#blueministyle nuts, seeds, popped rice & everything nice with vanilla greek breakfast yogurt, grilled caramelized banana & maple syrup (V)(G)
$17

farmhouse grill big breakfast

2 FRIED eggs on toasted vienna loaf, spicy chorizo, bacon, sautéed spinach & tater tots (NO ALTERATIONS PLEASE)
$24

the classic breakfast

grilled rashers of bacon with two free-range organic local farm eggs on toasted baker boys vienna loaf *poached, fried or scrambled
$16

two eggs—any way

organic free-range local farm eggs on toasted baker boys vienna loaf (V)
$12

egg and bacon roll

grilled bacon and fried free range egg on baker boys milk bun
$16

fruit toast

hand crafted levieto fig & almond fruit bread with butter (V)
$10
add $2 for jam

share board

homemade dips (hummus, smashed avocado, dill cucumber tzatziki) mixed marinated olives & toasted baker boys sourdough (V)
$25

chilli crab & salmon scrambled

eggs folded with crab, chilli, corn & smoked salmon, splash of tangy lime mayo & fresh coriander with warm soft mini tortillas on side (ask for made with gluten free options)
$24

hawker noodles

spiced wok tossed rice noodles & bacon with asian slaw, fried shallots, peanuts & coriander topped with fried egg (made with gluten free ingredients)
$25

hawaiian burger

thick cut pork steak, charred pineapple, crunchy slaw, fried egg, cheese & Alabama Sam’s mustard sauce + battered onion rings      $25

malay chicken satay

grilled spiced mini skewers(4) smoky peanut satay sauce, rice—coconut pineapple sambal + fresh cos lettuce (G)(D)
$26

salmon & soba noodle salad

warm house tea smoked salmon fillet with warm buckwheat soba noodles, chard, cucumber, pink ginger, bean shoots + sesame & orange miso wasabi drizzle (G)(D)
$27       

berber chicken bowl

shredded chicken tossed with warm moroccan citrus couscous, roast pumpkin, almonds, currants, roast peppers, fresh herbs & pomegranate drizzle (D)
$24

salt n pepper calamari twists

lightly floured, fried & tossed with crunchy asian slaw salad,  bean shoots, cucumber, crispy shallots, peanuts & fresh herbs—spiced with tamarind chilli nahm jim
$26
add $5 for fries

slow roasted pulled lamb

hints of cumin, pomegranate & orange, cos leaves, homemade hummus, Spanish onion & cherry tomatoes, pistachio zaatar & grilled pide bread
$24

blue mini bacon & egg flatbread

thin crust flatbread with pomodoro, grilled bacon, 2 cracked eggs topped with melted cheese & spiced bbq sauce
$17

truffled handmade gnocchi

pan tossed with rocket pesto, spinach, toasted pinenuts & sundried tomatoes, sprinkle of pecorino (V)
$25

vegan summer salad bowl

tricolored quinoa, chickpeas, corn, celery, carrots, chard, cucumber, cherry tomato with heaps of parsley &  pepita—zingy smoked paprika, lemon olive oil dressing   (Vegan)(G)(D)(F)
$24

(V) Vegetarian  (G) made with gluten free ingredients  (D) made with dairy free ingredients  (F) free from fructose

hot drinks (coffee, blue mini tea range, bush chai latte, turmeric latte)

$4

mugs& hot chocolate

$5.5

cold drinks

from $4

breakfast cocktails

$17

mini wine bottles
$9

local mornington peninsula wine by the glass

$9 Tucks NOW pinot gris

$9 Tucks NOW rose

$9 Tucks NOW chardonnay

$9 Tucks NOW pinot noir

bottles – sparkling

$25 chalk hill bubbles

$35 geppetto (mp) brut

$37 villa jolanda (italy) prosecco

bottles – white

$25 blue mini chardonnay

$29 angove’s reserve chardonnay

$32 tuck’s ridge (mp) chardonnay

$45 crittenden estate (mp) chardonnay

$25 blue mini sem/sauv

$32 tuck’s ridge pinot gris

$32 tuck’s ridge (mp) rosè

$38 pinocchio (mp) pinot grigio

$48 quealy pinot grigio (MP)

bottles – red

$25 blue mini shiraz

$29 water wheel (bendigo) csm blend

$33 wizzbang shiraz

$38 gepetto (mp) shiraz

$25 blue mini merlot

$48 quealy pinot noir (mp)

$42 mt riley (nz) pinot noir

$32 tuck’s ridge (mp) pinot noir

$38 geppetto (mp) pinot noir

beer & cider

$6 boags light

$9 coopers green pale ale

$9 corona

$9 crown lager

$9 peroni

$9 mp brewery pale

$9 mp brewery brown

$9 mp mock classic apple cider

spirits

$9

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